A Cozy Kitchen · by Adrianna Adarme★ 5.0 (1)
Peanut Butter Cream Pie
NUTRITION · PER SERVING275M COOK
CAL 40%·PRO 27%
CARBS 42G21% OF CAL
4G FIBER12G OTHER26G TOTAL SUGAR
FAT 69G76% OF CAL
30G SAT38G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Rich peanut butter and chocolate cream pie with a chocolate crust. Decadent and complex, this is a special-occasion dessert.
dessertamericanbaked good🥣 mixer🥧 baking dish🔥 ovengluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 8- 2 cups chocolate wafer cookie crumbs
- 1 tablespoon sugar
- Pinch of salt
- 5 tablespoons unsalted butter (melted and cooled slightly)
- 3 cups heavy cream (divided)
- 1 8-ounce package cream cheese, at room temperature
- 1/4 cup packed light brown sugar
- 1/4 teaspoon salt
- 1 teaspoon pure vanilla extract
- 1 cup smooth all-natural peanut butter
- 1/4 cup confectioners' sugar
At a glance
PER SERVING · TIME 275M
CAL 40%·PRO 27%
CARBS 42G21% OF CAL
4G FIBER12G OTHER26G TOTAL SUGAR
FAT 69G76% OF CAL
30G SAT38G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 15m
- Sodium
- 454mg
- Total sugar
- 26g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 392mg
- Calcium
- 115mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 454MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.