Buns in My Oven · by Karly Campbell★ 5.0 (2)
Peanut Butter Cookie Bars with Chocolate Fudge Frosting
NUTRITION · PER SERVING30M COOK
CAL 14%·PRO 11%
CARBS 35G49% OF CAL
2G FIBER8G OTHER24G TOTAL SUGAR
FAT 15G47% OF CAL
7G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chewy peanut butter cookie bars topped with chocolate fudge frosting. These fudgy bars are decadent and kid-friendly, perfect for a simple homemade dessert.
dessertamericanbaked good🥣 mixer🥧 baking dish🔥 ovenvegetarian
View the full recipe on Buns in My Oven →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 1 1/3 cups packed brown sugar
- 1/2 cup creamy peanut butter
- 1/4 cup butter (melted)
- 3 large eggs
- 1 teaspoon vanilla
- 1 1/2 cups all-purpose flour
- 3/4 teaspoon baking powder
- 1/4 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 cup butter (softened)
- 1/2 cup hot fudge ice cream topping
- 1 cup powdered sugar
- 3 tablespoons unsweetened cocoa powder
- 1 tablespoon heavy cream or milk
- pinch salt
At a glance
PER SERVING · TIME 30M
CAL 14%·PRO 11%
CARBS 35G49% OF CAL
2G FIBER8G OTHER24G TOTAL SUGAR
FAT 15G47% OF CAL
7G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 233mg
- Total sugar
- 24g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 159mg
- Calcium
- 36mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 233MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.