Peanut Butter Coconut Candies
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Half Baked Harvest · by Tieghan Gerard

Peanut Butter Coconut Candies

NUTRITION · PER SERVING45M COOK
CAL 12%·PRO 5%
CARBS 33G52% OF CAL
2G FIBER1G OTHER29G TOTAL SUGAR
FAT 14G49% OF CAL
10G SAT3G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Chewy, gooey candies made from coconut, condensed milk, peanut butter, and chocolate. Sweet and indulgent bites perfect for dessert.

dessertamericanbaked goodgluten freevegetarian
View the full recipe on Half Baked Harvest

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 35
  • 1 bags shredded sweetened coconut (14oz)
  • 1 can sweetened condensed milk (14oz)
  • 3/4 cup creamy peanut butter
  • 1 teaspoon sea salt or kasher salt
  • 4-6 cups chocolate chips (melted)
  • 1/2 cup melted carmel's (peanut butter chips or chocolate chips)
PREP
15M
SODIUM
70MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.