Peanut Butter Chocolate Molten Lava Cake
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A luxurious molten chocolate cake with a peanut butter center that oozes when you cut into it. Rich, decadent, and elegant-looking despite being simple to make. Serve warm as an impressive dessert for special occasions.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 5- 7 oz / 200g dark chocolate melts ((note 1))
- 3.5 oz / 100g unsalted butter (, chopped)
- 2 eggs
- 2 egg yolks
- 1/2 cup caster sugar
- 2 tbsp flour
- 5 heaped tsp smooth peanut butter
- Cocoa powder (, for dusting)
At a glance
PER SERVING · TIME 23M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 7m
- Cook
- 16m
- Sodium
- 75mg
- Total sugar
- 43g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 85mg
- Calcium
- 68mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 7M
- SODIUM
- 75MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.