
Peanut Butter Chocolate Chip Toffee Bars
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Thick, rich cookie bars loaded with chocolate chips, peanut butter chips, toffee bits, and sweetened condensed milk. A no-mixer recipe that impresses easily and keeps well for gifting.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 3/4 cup unsalted butter (1 1/2 sticks, very well softened to room temp)
- 2 1/3 cup all-purpose flour
- 2/3 cup light brown sugar (packed)
- 1/2 teaspoon salt
- 1 large egg
- 1/2 teaspoon vanilla extract
- 2 cups semi-sweet chocolate chips (divided)
- 1 cup peanut butter chips (divided)
- 14- ounce can sweetened condensed milk
- 1 1/4 cups toffee bits (divided)
At a glance
PER SERVING · TIME 135M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 35m
- Sodium
- 157mg
- Total sugar
- 34g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 223mg
- Calcium
- 69mg
- Iron
- 0.95mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 157MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
