Joy Food Sunshine · by Laura Sandford★ 5.0 (8)
Peanut Butter Chocolate Chip Cookies
NUTRITION · PER SERVING79M COOK
CAL 9%·PRO 7%
CARBS 20G43% OF CAL
1G FIBER5G OTHER13G TOTAL SUGAR
FAT 11G55% OF CAL
5G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chewy-edged, soft-centered cookies loaded with peanut butter and chocolate chips. Sweet, nutty, and indulgent. A classic that disappears quickly.
dessertamericanbaked good🍪 sheet pan🥧 baking dish🔥 ovenvegetarian
View the full recipe on Joy Food Sunshine →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- ½ cup butter (softened)
- 1 cup peanut butter
- ½ cup granulated sugar
- ½ cup brown sugar (packed)
- 1 Tablespoon milk
- 1 teaspoon pure vanilla extract
- 1 egg
- 1 ¼ cups flour
- ½ teaspoon baking soda
- ¼ teaspoon sea salt
- ¼ teaspoon baking powder
- ¼ teaspoon cinnamon
- 1 cup chocolate chips
At a glance
PER SERVING · TIME 79M
CAL 9%·PRO 7%
CARBS 20G43% OF CAL
1G FIBER5G OTHER13G TOTAL SUGAR
FAT 11G55% OF CAL
5G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 9m
- Sodium
- 81mg
- Total sugar
- 13g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 86mg
- Calcium
- 12mg
- Iron
- 0.91mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 81MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.