Pinch of Yum · by Lindsay Ostrom★ 4.8
Peanut Butter Chocolate Chip Cookie Cheesecake Bars
NUTRITION · PER SERVING60M COOK
CAL 14%·PRO 7%
CARBS 31G46% OF CAL
2G FIBER6G OTHER23G TOTAL SUGAR
FAT 16G53% OF CAL
10G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Extreme indulgence: peanut butter cookie base, creamy cheesecake layer, and chocolate chips throughout. For serious dessert lovers.
dessertamericanbaked good🥧 baking dish🔥 ovenvegetarian
View the full recipe on Pinch of Yum →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 20- 1 stick butter, unsalted (1/2 cup), softened
- 1/2 cup white sugar
- 1/3 cup packed brown sugar
- 1/2 cup peanut butter
- 1 egg
- 1 cup flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt (less if you don’t like salty/sweet)
- 1/2 cup rolled oats
- 2 cups chocolate chips
- 8 ounces cream cheese, softened
- 1/3 cup sugar
- 1/2 teaspoon vanilla
At a glance
PER SERVING · TIME 60M
CAL 14%·PRO 7%
CARBS 31G46% OF CAL
2G FIBER6G OTHER23G TOTAL SUGAR
FAT 16G53% OF CAL
10G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 40m
- Sodium
- 188mg
- Total sugar
- 23g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 79mg
- Calcium
- 21mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 188MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.