Simply Delicious · by Alida Ryder★ 5.0 (3)
Peanut butter chocolate baked pudding
NUTRITION · PER SERVING60M COOK
CAL 29%·PRO 35%
CARBS 70G48% OF CAL
7G FIBER23G OTHER39G TOTAL SUGAR
FAT 30G46% OF CAL
8G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A decadent chocolate and peanut butter baked pudding cake topped with warm chocolate syrup. Rich and theatrical, perfect for special occasions.
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View the full recipe on Simply Delicious →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- ½ cup (1 stick) butter
- 100 g (3.5oz) chocolate
- 1 cup sugar
- 4 eggs
- 2 cups flour
- 2 tsp baking powder
- 1 tsp salt
- ¾ cup cocoa powder (sifted )
- ½ cup hot coffee/espresso
- 1 tsp vanilla extract
- 1 cup peanut butter
- 1 cup cream
- ½ cup sugar
- 2 tbsp cocoa powder
- 1 tbsp golden syrup
- 1 tbsp peanut butter
- 1 tbsp butter
At a glance
PER SERVING · TIME 60M
CAL 29%·PRO 35%
CARBS 70G48% OF CAL
7G FIBER23G OTHER39G TOTAL SUGAR
FAT 30G46% OF CAL
8G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 30m
- Sodium
- 378mg
- Total sugar
- 39g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 493mg
- Calcium
- 110mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 378MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.