Peanut Butter Cheesecake Bars
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Shugary Sweets · by Aimee Shugarman

Peanut Butter Cheesecake Bars

NUTRITION · PER SERVING225M COOK
CAL 20%·PRO 12%
CARBS 45G44% OF CAL
2G FIBER11G OTHER32G TOTAL SUGAR
FAT 24G53% OF CAL
12G SAT12G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Decadent layered bars combining cookie dough, cheesecake filling, Reese's cups, and a graham cracker crust. A chocolate and peanut butter lover's dream dessert.

dessertamericanbaked goodvegetarian
View the full recipe on Shugary Sweets

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 24
  • 2 1/2 cups graham cracker crumbs (about 18 crackers)
  • 1/4 cup granulated sugar
  • 1/2 cup unsalted butter (melted)
  • 2 packages cream cheese, softened (8 ounce each )
  • 3/4 cup granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 3/4 cup unsalted butter (softened)
  • 1/2 cup granulated sugar
  • 3/4 cup light brown sugar (packed)
  • 1 large egg
  • 2 Tablespoon milk
  • 2 teaspoon vanilla extract
  • 1 3/4 cup all-purpose flour
  • 1/2 teaspoon kosher salt
  • 1 teaspoon baking soda
  • 1 package Reese's peanut butter chips (morsels) (10 ounce )
  • 1 pouch Reese's minis peanut butter cups (8 ounce )
PREP
15M
SODIUM
291MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.