Peanut Butter Caramel Twix Bars
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A four-layer no-bake bar with buttery shortbread, dense peanut butter layer, sweet caramel, and dark chocolate top. Rich, creamy, and decadent with multiple textures. A fancy-feeling candy bar dessert.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
1 ingredient need review. The nutrition shown is the resolved subtotal, not zero.
Ingredients
serves 12- 1/2 cup unsalted butter (extremely soft (1 stick))
- 1 cup all-purpose flour
- 1/3 cup confectioners’ sugar
- 1 tablespoon cornstarch
- 1 teaspoon vanilla extract
- 2 tablespoons unsalted butter (melted)
- 1 cup creamy peanut butter (like Jif or Skippy; not homemade or ‘natural’, it’s too thin and runny)
- 1/2 cup confectioners’ sugar
- 1/2 teaspoon vanilla extract
- about 8 ounces
- 1 1/2 to 1 3/4 cups semi-sweet chocolate chips (I used a 9 ounce bag)
- 2 to 3 tablespoons vegetable shortening
At a glance
PER SERVING · TIME 27M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 12m
- Sodium
- 51mg
- Total sugar
- 22g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 259mg
- Calcium
- 24mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 51MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.