
Yellow Bliss Road · by Kristin Maxwell★ 5.0 (1)
Peanut Butter Cake
NUTRITION · PER SERVING40M COOK
CAL 23%·PRO 15%
CARBS 62G54% OF CAL
2G FIBER45G ADDED3G INTRINSIC12G OTHER48G TOTAL SUGAR
FAT 21G42% OF CAL
8G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A tender, moist peanut butter cake topped with silky peanut butter frosting and garnished with peanuts and marshmallows. Rich and indulgent.
dessertamericanbaked good🍪 sheet pan🥄 saucepan🔥 ovenvegetarian
View the full recipe on Yellow Bliss Road →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 18- 1/2 cup peanut butter
- 1 cup water
- 1 cup unsalted butter
- 1 cup brown sugar
- 1 cup granulated sugar
- 2 cups flour
- 1 teaspoon salt
- 1 teaspoon baking soda
- 2 eggs (room temperature)
- 1/2 cup buttermilk (room temperature)
- 1 teaspoon vanilla extract
- 3/4 cup peanut butter
- 6 tablespoons whole milk
- 4 cups powdered sugar
- 1/2 cup miniature marshmallows (optional)
- 2 teaspoon vanilla extract
- 1/2 cup honey roasted peanuts for garnish (chopped)
At a glance
PER SERVING · TIME 40M
CAL 23%·PRO 15%
CARBS 62G54% OF CAL
2G FIBER45G ADDED3G INTRINSIC12G OTHER48G TOTAL SUGAR
FAT 21G42% OF CAL
8G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 20m
- Sodium
- 267mg
- Total sugar
- 48g
- Added sugar
- 45g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 189mg
- Calcium
- 40mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 267MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
