Peanut Butter Brownies with Peanut Frosting
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The Endless Meal · by Kristen Stevens5.0 (38)

Peanut Butter Brownies with Peanut Frosting

NUTRITION · PER SERVING45M COOK
CAL 12%·PRO 7%
CARBS 25G42% OF CAL
5G FIBER4G OTHER16G TOTAL SUGAR
FAT 15G55% OF CAL
6G SAT9G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Fudgy brownies studded with peanuts and topped with layers of peanut butter frosting, chocolate ganache, and sea salt. A rich, impressive treat ready in 45 minutes.

dessertamericanvegetarian
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Nutrition & ingredients

Ingredients

serves 24
  • ½ cup butter (room temperature)
  • ¼ cup neutral-flavored oil (such as canola or avocado)
  • 5 ounces dark chocolate chips (about ¾ cup)
  • 1 cups granulated sugar
  • 2 teaspoons vanilla extract
  • 3 large eggs
  • 1 cup all-purpose flour
  • ¼ cup cocoa powder
  • ¼ teaspoon baking powder
  • ½ teaspoon salt
  • 1 cup roasted salted peanuts (optional)
  • ½ cup natural peanut butter
  • 2 tablespoons salted butter (room temperature)
  • ½ cup powdered sugar
  • 1 teaspoon vanilla extract
  • 1-2 tablespoon whole milk
  • 5 ounces dark chocolate
  • ½ cup heavy cream
PREP
30M
SODIUM
104MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.