Preppy Kitchen · by John Kanell★ 5.0 (145)
Peanut Butter Brownies
NUTRITION · PER SERVING50M COOK
CAL 24%·PRO 16%
CARBS 59G49% OF CAL
4G FIBER43G ADDED1G INTRINSIC10G OTHER44G TOTAL SUGAR
FAT 27G50% OF CAL
14G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Rich, fudgy brownies with peanut butter swirled throughout. Chewy with deep chocolate flavor and nutty richness. Serve as an easy dessert or sweet treat.
dessertamericanbaked good🥧 baking dish⚡ microwave🥄 saucepan🔥 ovenvegetarian
View the full recipe on Preppy Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 cup unsalted butter ((227g))
- 1 cup semisweet chocolate chips (divided (175g))
- 1¼ cups all-purpose flour ((150g))
- ½ cup unsweetened cocoa powder ((50g))
- 1 teaspoon salt
- 1 cup granulated sugar ((200g))
- 1 cup firmly packed light brown sugar ((220g))
- 3 large eggs
- 1 tablespoon vanilla extract
- ½ cup creamy peanut butter
At a glance
PER SERVING · TIME 50M
CAL 24%·PRO 16%
CARBS 59G49% OF CAL
4G FIBER43G ADDED1G INTRINSIC10G OTHER44G TOTAL SUGAR
FAT 27G50% OF CAL
14G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 40m
- Sodium
- 237mg
- Total sugar
- 44g
- Added sugar
- 43g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 261mg
- Calcium
- 36mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 237MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.