My Baking Addiction · by Jamie★ 4.2 (23)
Peanut Butter Brownie Parfaits
NUTRITION · PER SERVING75M COOK
CAL 36%·PRO 24%
CARBS 62G34% OF CAL
4G FIBER35G ADDED13G INTRINSIC10G OTHER48G TOTAL SUGAR
FAT 49G61% OF CAL
25G SAT24G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Layered chocolate-peanut butter parfaits with brownies, peanut butter mousse, and chocolate ganache. Decadent and impressive Valentine's or special-occasion desserts.
dessertbaked good🥣 mixer🥧 baking dish⚡ microwave🥄 saucepan🔥 ovenvegetarian
View the full recipe on My Baking Addiction →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 9- 4 ounces bittersweet chocolate (roughly chopped)
- 3/4 cup unsalted butter (cut into cubes)
- 1 cup granulated sugar
- 3 large eggs (lightly beaten)
- 1 teaspoon pure vanilla extract
- 1/4 teaspoon salt
- 1 cup all-purpose flour
- 9 peanut butter cups
- 4 ounces cream cheese (softened)
- 1/2 cup creamy peanut butter
- 1/2 cup plus one tablespoon confectioners’ sugar
- 1/2 teaspoon pure vanilla extract
- 2-3 tablespoons heavy cream
- 6 ounces heavy cream
- whipped cream
- chopped peanut cutter cups
At a glance
PER SERVING · TIME 75M
CAL 36%·PRO 24%
CARBS 62G34% OF CAL
4G FIBER35G ADDED13G INTRINSIC10G OTHER48G TOTAL SUGAR
FAT 49G61% OF CAL
25G SAT24G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 45m
- Cook
- 30m
- Sodium
- 245mg
- Total sugar
- 48g
- Added sugar
- 35g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 356mg
- Calcium
- 78mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 45M
- SODIUM
- 245MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.