Nora Cooks · by Nora★ 5.0 (11)
Peanut Butter Blossoms
NUTRITION · PER SERVING42M COOK
CAL 10%·PRO 7%
CARBS 22G45% OF CAL
2G FIBER6G OTHER14G TOTAL SUGAR
FAT 11G51% OF CAL
5G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft, sugar-coated peanut butter cookies topped with chocolate. A vegan twist on a holiday classic.
dessertamericanbaked good🍪 sheet pan🥣 mixer🔥 ovendairy freeveganvegetarian
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Nutrition & ingredients
Ingredients
serves 22- 1/2 cup vegan butter, softened
- 3/4 cup creamy peanut butter
- 1/2 cup granulated sugar
- 1/2 cup brown sugar
- 2 tablespoons almond milk
- 1 teaspoon pure vanilla extract
- 1 1/4 cups all purpose flour
- 3/4 teaspoon baking soda
- 1/2 teaspoon baking powder
- 2 tablespoons cornstarch
- 1/4 teaspoon salt
- 1/4 cup granulated sugar, for rolling
- 22 vegan chocolate kisses, chocolate chunks or ganache, see Notes
At a glance
PER SERVING · TIME 42M
CAL 10%·PRO 7%
CARBS 22G45% OF CAL
2G FIBER6G OTHER14G TOTAL SUGAR
FAT 11G51% OF CAL
5G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 12m
- Sodium
- 116mg
- Total sugar
- 14g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 133mg
- Calcium
- 17mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 116MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.