Simply Quinoa · by Alyssa★ 5.0 (1)
Peanut Butter Blossoms
NUTRITION · PER SERVING15M COOK
CAL 5%·PRO 9%
CARBS 8G33% OF CAL
2G FIBER3G ADDED1G INTRINSIC2G OTHER5G TOTAL SUGAR
FAT 6G55% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft peanut butter cookies made with oats and protein powder, topped with chocolate. A protein-boosted treat that's fun, flavorful, and suitable for special occasions.
dessertamericanbaked good🍪 sheet pan🔥 ovendairy freegluten freeveganvegetarian
View the full recipe on Simply Quinoa →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 14- 1/2 cup creamy peanut butter
- 1/4 cup maple syrup
- 1 flax egg
- 1 scoop vegan vanilla protein powder
- 1/4 cup quick cooking oats
- 1/4 teaspoon baking soda
- 1/4 teaspoon sea salt
- Chocolate chunks for garnish
At a glance
PER SERVING · TIME 15M
CAL 5%·PRO 9%
CARBS 8G33% OF CAL
2G FIBER3G ADDED1G INTRINSIC2G OTHER5G TOTAL SUGAR
FAT 6G55% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 70mg
- Total sugar
- 5g
- Added sugar
- 3g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 128mg
- Calcium
- 24mg
- Iron
- 0.64mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 70MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.