The Big Man's World · by Arman Liew★ 5.0 (409)
Peanut Butter Blondies
NUTRITION · PER SERVING25M COOK
CAL 21%·PRO 24%
CARBS 47G44% OF CAL
3G FIBER0G ADDED0G INTRINSIC4G OTHER39G TOTAL SUGAR
FAT 25G52% OF CAL
6G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Naturally flourless peanut butter brownies with gooey texture, made from just peanut butter, eggs, maple syrup, baking soda, and chocolate. Fudgy and rich.
dessertamericanbaked good🔥 ovendairy freegluten freevegetarian
View the full recipe on The Big Man's World →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 2 cups peanut butter
- 3/4 cup maple syrup (can substitute for honey)
- 2 large eggs
- 1 teaspoon baking soda
- 1/2 cup chocolate (chopped)
At a glance
PER SERVING · TIME 25M
CAL 21%·PRO 24%
CARBS 47G44% OF CAL
3G FIBER0G ADDED0G INTRINSIC4G OTHER39G TOTAL SUGAR
FAT 25G52% OF CAL
6G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 20m
- Sodium
- 215mg
- Total sugar
- 39g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 380mg
- Calcium
- 50mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 215MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.