The Recipe Critic · by Alyssa Rivers★ 5.0 (1)
Peanut Butter Bars
NUTRITION · PER SERVING35M COOK
CAL 21%·PRO 17%
CARBS 49G46% OF CAL
3G FIBER12G OTHER33G TOTAL SUGAR
FAT 23G50% OF CAL
9G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chewy peanut butter bars topped with fudgy chocolate frosting, reminiscent of school lunch favorites. Nostalgic, easy to make, and irresistibly addictive.
dessertamericanbaked good🍪 sheet pan🥣 mixer⚡ microwave🥄 saucepan🔥 ovenvegetarian
View the full recipe on The Recipe Critic →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 1 cup brown sugar
- 1 cup granulated sugar
- 1 cup unsalted butter
- 1 cup creamy peanut butter
- 2 large eggs
- 1 teaspoon salt
- 1 teaspoon baking soda
- 2 cups rolled oats
- 2 cups all-purpose flour
- ½ cup unsalted butter
- 3 tablespoons unsweetened cocoa powder
- 3 ½ cups powdered sugar
- 1 teaspoon vanilla extract
- 6 tablespoons milk
- 1 cup creamy peanut butter (for spreading)
At a glance
PER SERVING · TIME 35M
CAL 21%·PRO 17%
CARBS 49G46% OF CAL
3G FIBER12G OTHER33G TOTAL SUGAR
FAT 23G50% OF CAL
9G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 15m
- Sodium
- 208mg
- Total sugar
- 33g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 232mg
- Calcium
- 34mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 208MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.