Peanut Butter, Banana, Honey & Oat Chocolate Chip Cookies!
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Cookie and Kate · by Cookie and Kate★ 4.8

Peanut Butter, Banana, Honey & Oat Chocolate Chip Cookies!

NUTRITION · PER SERVING30M COOK
CAL 6%·PRO 5%
CARBS 15G52% OF CAL
1G FIBER5G OTHER9G TOTAL SUGAR
FAT 6G46% OF CAL
2G SAT4G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Honey-sweetened oat cookies with peanut butter, banana, and chocolate chips. Healthy and gluten-free, yielding about 36 small cookies.

dessertamericanbaked goodgluten freevegetarian
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Nutrition & ingredients

Ingredients

serves 36
  • 1/2 cup honey or real maple syrup
  • 1/2 cup natural unsalted peanut butter*
  • ⅓ cup mashed overripe banana (about 1 medium banana)
  • 4 tablespoons (2 ounces) unsalted butter, melted, or 1/4 cup melted coconut oil
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 3/4 teaspoon fine salt
  • 1/2 teaspoon ground cinnamon
  • 1 1/2 cups old-fashioned rolled oats, ground for 30 seconds in a food processor or blender
  • 1 1/2 cups old-fashioned rolled oats
  • 1 1/2 cups semi-sweet chocolate chips
  • Optional: 2 tablespoons sprinkles, plus more for sprinkling on top
  • Optional: Flaky sea salt, for sprinkling on top
PREP
14M
SODIUM
70MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.