Two Peas & Their Pod · by Maria Lichty★ 5.0 (3)

Peanut Butter Banana Bundt Cake with Reese's Peanut Butter Cups

Name: Peanut Butter Banana Bundt Cake with Reese's Peanut Butter Cups
Prep time: 15 min
Cook time: 75 min
Total time: 90 min
Yield: 1, 1 bundt cake
Cuisine: american
Ingredients: 3 cups all-purpose flour; 2 teaspoons baking soda; 1/2 teaspoon salt; 1 cup butter (2 Sticks unsalted Butter, at room temperature); 2 cups granulated sugar; 2 teaspoons vanilla extract; 2 large eggs; 4 ripe bananas (mashed (you should have 1 1/2 - 1 3/4 cups)); 1 cup sour cream; 1 1/2 cups chopped up Reese's Peanut Butter Cups; 1/3 cup creamy peanut butter; 1 1/2 cups sifted powdered sugar; 1/4 cup milk; 1/4 cup creamy peanut butter; 1/2 teaspoon vanilla extract

NUTRITION · PER SERVING90M COOK

CAL —·PRO —

CARBS ——

FAT ——

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A peanut butter lover's dream bundt cake made with banana and topped with peanut butter frosting. It's rich, moist, and deeply peanutty throughout.

dessertamericanbaked goodvegetarian

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Ingredients

serves 1

3 cups all-purpose flour
2 teaspoons baking soda
1/2 teaspoon salt
1 cup butter (2 Sticks unsalted Butter, at room temperature)
2 cups granulated sugar
2 teaspoons vanilla extract
2 large eggs
4 ripe bananas (mashed (you should have 1 1/2 - 1 3/4 cups))
1 cup sour cream
1 1/2 cups chopped up Reese's Peanut Butter Cups
1/3 cup creamy peanut butter
1 1/2 cups sifted powdered sugar
1/4 cup milk
1/4 cup creamy peanut butter
1/2 teaspoon vanilla extract

At a glance

PER SERVING · TIME 90M