
The Endless Meal · by Kristen Stevens★ 4.8 (36)
Peanut Butter Banana Bread Recipe
NUTRITION · PER SERVING70M COOK
CAL 19%·PRO 17%
CARBS 36G38% OF CAL
4G FIBER7G OTHER24G TOTAL SUGAR
FAT 20G48% OF CAL
15G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A moist, fluffy quick bread combining peanut butter and banana with chocolate chips. Rich and nutty, it works as a breakfast treat or dessert.
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View the full recipe on The Endless Meal →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 ¾ cups all-purpose flour
- ½ cup granulated sugar
- ½ cup light brown sugar
- 1 teaspoon baking soda
- ½ teaspoon sea salt
- 3 large ripe bananas
- 2 large eggs
- ½ cup melted butter (cooled slightly)
- ½ cup natural peanut butter
- 1 cup chocolate chips (optional)
- 1 cup chopped roasted peanuts
At a glance
PER SERVING · TIME 70M
CAL 19%·PRO 17%
CARBS 36G38% OF CAL
4G FIBER7G OTHER24G TOTAL SUGAR
FAT 20G48% OF CAL
15G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 1h
- Sodium
- 208mg
- Total sugar
- 24g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 177mg
- Calcium
- 16mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 208MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
