
Mom On Timeout · by Trish - Mom On Timeout★ 5.0 (1)
Peanut Butter Banana Bread
NUTRITION · PER SERVING90M COOK
CAL 18%·PRO 16%
CARBS 42G46% OF CAL
3G FIBER8G OTHER31G TOTAL SUGAR
FAT 20G49% OF CAL
19G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A moist banana bread enriched with peanut butter and peanut butter chips throughout. Nutty and naturally sweet, works for breakfast, snacks, or dessert.
dessertamericanbaked good🔥 ovenvegetarian
View the full recipe on Mom On Timeout →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 3-4 ripe bananas (approx 1 1/2 cups mashed)
- 3/4 cup chunky peanut butter
- 1/2 cup Reese's Peanut Butter chips
- 1 1/4 cups flour
- 3/4 tsp baking soda
- 1/4 tsp salt
- 6 tbsp butter softened
- 3/4 cup light brown sugar
- 1 egg
- 1 tsp vanilla
At a glance
PER SERVING · TIME 90M
CAL 18%·PRO 16%
CARBS 42G46% OF CAL
3G FIBER8G OTHER31G TOTAL SUGAR
FAT 20G49% OF CAL
19G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 1h 10m
- Sodium
- 298mg
- Total sugar
- 31g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 287mg
- Calcium
- 33mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 298MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
