
Oh Sweet Basil · by Carrian Cheney★ 3.9 (99)
Peanut Butter Banana Bread
NUTRITION · PER SERVING140M COOK
CAL 26%·PRO 20%
CARBS 70G54% OF CAL
4G FIBER47G SUGAR18G OTHER
FAT 24G42% OF CAL
23G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A moist quick bread loaded with peanut butter and chocolate chips, made with ripe bananas for natural sweetness. Great for breakfast or an afternoon snack.
dessertamericanbaked good🔥 ovenvegetarian
View the full recipe on Oh Sweet Basil →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 ¾ Cup Flour
- 3/4 teaspoons Baking Soda
- 1 ¼ teaspoons Cream of Tartar
- 1/2 teaspoon Salt
- 1/3 Cup Butter (unsalted, softened)
- 1/3 Cup Jif Creamy Peanut Butter
- 2/3 Cup White Sugar
- 2 Large Eggs
- 1 Cup Mashed Bananas (ripe (2-3 Medium bananas that have gone freckly))
- 1 Cup Chocolate Chips
- 1/2 Cup Peanut Butter Chips
At a glance
PER SERVING · TIME 140M
CAL 26%·PRO 20%
CARBS 70G54% OF CAL
4G FIBER47G SUGAR18G OTHER
FAT 24G42% OF CAL
23G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 1h
- Sodium
- 365mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 359mg
- Calcium
- 31mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 365MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
