Peanut Butter Balls with Rice Krispies
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
No-bake peanut butter balls with a crispy Rice Krispies filling and chocolate coating. These classic holiday treats are easy to make and have a perfect balance of sweet, creamy, and crispy.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 1 cup creamy peanut butter ((see note))
- 1/4 cup unsalted butter (softened to room temperature)
- 2 cups powdered sugar
- 1 teaspoon vanilla extract
- pinch of salt
- 1 & 1/4 cups Rice Krispies cereal
- 10 to 12 ounces chocolate candy melts ((or Ghirardelli melting wafers or CandiQuik almond bark - see note))
At a glance
PER SERVING · TIME 40M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 59mg
- Total sugar
- 18g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 121mg
- Calcium
- 31mg
- Iron
- 0.89mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 59MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.