Peanut Butter and Strawberry Sandwich
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fresh strawberries and creamy peanut butter on bread, drizzled with vegan honey. A quick, wholesome alternative to traditional peanut butter and jelly that's vegan and gluten-free friendly.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 2 slices regular or gluten-free bread
- 2 tbsp creamy or crunchy peanut butter
- 1/4 cup sliced strawberries
- 1/2 tbsp vegan butter
- 1 tbsp vegan honey (optional)
At a glance
PER SERVING · TIME 10M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 5m
- Sodium
- 383mg
- Total sugar
- 11g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 421mg
- Calcium
- 60mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 383MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.