Spicy Southern Kitchen · by Christin Mahrlig★ 5.0 (1)
Peanut Butter and Chocolate Chunk Cookies
NUTRITION · PER SERVING—
CAL 25%·PRO 23%
CARBS 50G40% OF CAL
5G FIBER11G OTHER34G TOTAL SUGAR
FAT 34G60% OF CAL
11G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft oatmeal cookies loaded with peanut butter flavor, chocolate chunks, and pecans. A chewy-textured treat that balances nutty, sweet, and chocolatey tastes.
dessertamericanbaked good🥣 mixer🍪 sheet pan🔥 ovengluten freevegetarian
View the full recipe on Spicy Southern Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
- 2 cups creamy peanut butter
- 3/4 cup butter, (softened)
- 1 cup granulated sugar
- 1 cup firmly packed light brown sugar
- 3 large eggs
- 1 teaspoon vanilla extract
- 3 cups uncooked old-fashioned oats
- 2 teaspoons baking soda
- 1/4 teaspoon salt
- 1 (11.5-ounce) package semi-sweet chocolate chunks
- 1/2 cup mini chocolate chips
- 1 cup coarsely chopped pecans, (toasted)
At a glance
PER SERVING
CAL 25%·PRO 23%
CARBS 50G40% OF CAL
5G FIBER11G OTHER34G TOTAL SUGAR
FAT 34G60% OF CAL
11G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 280mg
- Total sugar
- 34g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 334mg
- Calcium
- 57mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 280MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.