Peanut Buster Parfait Ice Cream Dessert
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Layers of crushed Oreos, vanilla ice cream, peanuts, and hot fudge sauce spread in a pan and served cold. A make-ahead frozen dessert that serves a crowd as an alternative to traditional cake.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 9- 1/2 package of Oreos, crushed
- 1/2 gallon of ice cream (I usually choose oreo ice cream or a vanilla based ice cream)
- 1 cup roasted peanuts (optional)
- 1 (13 oz) can evaporated milk
- 2 cups powdered sugar
- 2/3 cup semi sweet chocolate chips
- 1/2 cup butter
- 1 tsp vanilla
At a glance
PER SERVING · TIME 60M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Sodium
- 267mg
- Total sugar
- 75g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 311mg
- Calcium
- 204mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 267MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.