Oh Sweet Basil · by Sweet Basil
Peaches and Cream Slow Cooker Overnight Steel Cut Oats
NUTRITION · PER SERVING425M COOK
CAL 11%·PRO 15%
CARBS 32G60% OF CAL
3G FIBER17G OTHER12G TOTAL SUGAR
FAT 6G27% OF CAL
3G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Steel cut oats cooked overnight in a slow cooker with peaches, cream, and vanilla. A warm, comforting breakfast ready when you wake up.
mainamerican⏲️ slow cookergluten freevegetarian
View the full recipe on Oh Sweet Basil →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 Cup Steel Cut Oats
- 2 1/2 Cups Milk
- 1/4 Cup Half and Half
- 1/4 Cup Water
- 1 teaspoon Vanilla
- 1 Tablespoon Chia Seeds (*optional)
- 1/2 teaspoon Cinnamon
- 2 Peaches (chopped)
- 1 Peach (chopped for garnish)
- Cream (or additional milk for garnish)
At a glance
PER SERVING · TIME 425M
CAL 11%·PRO 15%
CARBS 32G60% OF CAL
3G FIBER17G OTHER12G TOTAL SUGAR
FAT 6G27% OF CAL
3G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 7h
- Sodium
- 66mg
- Total sugar
- 12g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 209mg
- Calcium
- 157mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 66MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.