Lil' Luna · by Kristyn Merkley★ 5.0 (21)
Peach Salsa Recipe
NUTRITION · PER SERVING10M COOK
CAL 2%·PRO 2%
CARBS 9G98% OF CAL
1G FIBER0G ADDED6G INTRINSIC1G OTHER6G TOTAL SUGAR
FAT 0G7% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fresh peach salsa combines ripe peaches, tomatoes, jalapeño, and cilantro for a sweet and spicy condiment. Serve it with chips or alongside grilled chicken or fish.
condimentmexicandairy freegluten freeveganvegetarian
View the full recipe on Lil' Luna →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 3 peaches (fresh, yellow, ripe - diced into 1/2 inch cubes)
- ¼ red onion (chopped)
- ½ red bell pepper (chopped)
- 2 roma tomatoes (chopped)
- 1 jalapeno (diced, remove the seeds for less spice)
- ½ cup cilantro (chopped)
- ½ cup fresh lime juice (1-2 limes)
- garlic salt and pepper to taste
- sugar (sprinkle)
- chili powder (optional sprinkle)
At a glance
PER SERVING · TIME 10M
CAL 2%·PRO 2%
CARBS 9G98% OF CAL
1G FIBER0G ADDED6G INTRINSIC1G OTHER6G TOTAL SUGAR
FAT 0G7% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 74mg
- Total sugar
- 6g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 163mg
- Calcium
- 9mg
- Iron
- 0.30mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 74MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.