Eating Bird Food · by Brittany Mullins★ 5.0 (4)
Peach Puree
NUTRITION · PER SERVING6M COOK
CAL 3%·PRO 3%
CARBS 16G96% OF CAL
2G FIBER0G ADDED13G INTRINSIC0G OTHER13G TOTAL SUGAR
FAT 0G6% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A simple puree of fresh peaches. Works as a baby food, breakfast topping, or ingredient in desserts and beverages.
componentamerican⚙️ food processor🥄 saucepan🌀 blender
View the full recipe on Eating Bird Food →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 3- 3 ripe peaches ((or more, if desired))
At a glance
PER SERVING · TIME 6M
CAL 3%·PRO 3%
CARBS 16G96% OF CAL
2G FIBER0G ADDED13G INTRINSIC0G OTHER13G TOTAL SUGAR
FAT 0G6% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 1m
- Sodium
- 20mg
- Total sugar
- 13g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 188mg
- Calcium
- 6mg
- Iron
- 0.52mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 20MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.