
I Heart Naptime · by Jamielyn Nye★ 5.0 (41)
Peach Pie Filling
NUTRITION · PER SERVING10M COOK
CAL 9%·PRO 3%
CARBS 42G99% OF CAL
2G FIBER24G ADDED8G INTRINSIC9G OTHER32G TOTAL SUGAR
FAT 0G2% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A simple cooked peach filling made with just sugar and spices. Use for pies, tarts, and cakes, or serve over ice cream.
componentamerican🔥 ovendairy freeveganvegetarian
View the full recipe on I Heart Naptime →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 5 cups sliced peaches (, 7 peaches peeled)
- 3/4 cup granulated sugar
- 1/4 cup light brown sugar (, packed)
- 1/3 cup corn starch (, can substitute for flour)
- 1/4 teaspoon ground cinnamon
At a glance
PER SERVING · TIME 10M
CAL 9%·PRO 3%
CARBS 42G99% OF CAL
2G FIBER24G ADDED8G INTRINSIC9G OTHER32G TOTAL SUGAR
FAT 0G2% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 13mg
- Total sugar
- 32g
- Added sugar
- 24g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 124mg
- Calcium
- 7mg
- Iron
- 0.61mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 13MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
