
Grandbaby Cakes · by Jocelyn (Grandbaby Cakes)★ 5.0 (11)
Peach Oatmeal Recipe
NUTRITION · PER SERVING5M COOK
CAL 29%·PRO 43%
CARBS 89G60% OF CAL
12G FIBER56G OTHER21G TOTAL SUGAR
FAT 16G25% OF CAL
6G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A warm oatmeal breakfast that tastes like peach crisp, sweetened with brown sugar and spiced with cinnamon and nutmeg. Quick to make in the microwave.
mainamerican⚡ microwavegluten freevegetarian
View the full recipe on Grandbaby Cakes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 2 cups old fashioned oats
- 1 1/2- 2 cups milk
- 1 tbsp brown sugar (you can add more based on your taste preferences)
- 3/4 tsp vanilla extract
- 1/2 tsp ground cinnamon
- 1/4 tsp ground nutmeg
- 1/2 cup Peach slices (I used canned since they were soft)
- 1/4 cup Granola for garnish
At a glance
PER SERVING · TIME 5M
CAL 29%·PRO 43%
CARBS 89G60% OF CAL
12G FIBER56G OTHER21G TOTAL SUGAR
FAT 16G25% OF CAL
6G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 111mg
- Total sugar
- 21g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 470mg
- Calcium
- 331mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 111MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
