The Mediterranean Dish · by Suzy Karadsheh★ 5.0 (2)
Peach Iced Tea
NUTRITION · PER SERVING375M COOK
CAL 5%·PRO 2%
CARBS 24G100% OF CAL
1G FIBER17G ADDED5G INTRINSIC0G OTHER22G TOTAL SUGAR
FAT 0G2% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A sweet iced tea made with real peaches and honey, brightened with lemon and mint. A refreshing beverage for warm days.
drinkamerican🥄 saucepandairy freegluten freevegetarian
View the full recipe on The Mediterranean Dish →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 pound ripe peaches ((about 3 medium))
- 1/2 cup honey
- 8 cups filtered water
- 8 black tea bags
- 1 large lemon, (sliced into rounds)
- 1/2 cup packed fresh mint leaves, (plus more to serve)
At a glance
PER SERVING · TIME 375M
CAL 5%·PRO 2%
CARBS 24G100% OF CAL
1G FIBER17G ADDED5G INTRINSIC0G OTHER22G TOTAL SUGAR
FAT 0G2% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 19mg
- Total sugar
- 22g
- Added sugar
- 17g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 108mg
- Calcium
- 22mg
- Iron
- 0.96mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 19MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.