Peach Ice Cream (no churn)
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
No-churn peach ice cream made with just four ingredients in 10 minutes of prep time. Creamy and fruity, this summer treat delivers homemade frozen dessert without special equipment.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 pint (2 cups) heavy whipping cream (cold)
- 1 (14. oz) can sweetened condensed milk (fat-free is fine to use)
- 1 tablespoon pure vanilla extract
- 1 1/2 cups fresh ripe peaches (peeled and diced very small (about 1 1/2 peaches))
At a glance
PER SERVING · TIME 250M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 83mg
- Total sugar
- 31g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 279mg
- Calcium
- 182mg
- Iron
- 0.25mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 83MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.