Emily Bites · by Emily Bites
Peach Ice Cream
NUTRITION · PER SERVING250M COOK
CAL 5%·PRO 4%
CARBS 21G86% OF CAL
1G FIBER1G OTHER19G TOTAL SUGAR
FAT 1G10% OF CAL
1G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A light and easy homemade peach ice cream that is creamy and sweet at only 98 calories per serving. Perfect for summer.
dessertamerican⚙️ food processor🌀 blendergluten freevegetarian
View the full recipe on Emily Bites →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 3 cups ripe peaches (sliced and peeled (the riper the peaches, the stronger the peach flavor))
- 1 cup fat free half and half
- 1/2 cup sugar
- 1/2 cup whole milk
- 1 teaspoon vanilla extract
At a glance
PER SERVING · TIME 250M
CAL 5%·PRO 4%
CARBS 21G86% OF CAL
1G FIBER1G OTHER19G TOTAL SUGAR
FAT 1G10% OF CAL
1G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 44mg
- Total sugar
- 19g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 146mg
- Calcium
- 44mg
- Iron
- 0.20mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 44MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.