Simply Quinoa · by Alyssa★ 5.0 (1)
Peach Crisp
NUTRITION · PER SERVING40M COOK
CAL 16%·PRO 14%
CARBS 46G59% OF CAL
5G FIBER9G ADDED12G INTRINSIC20G OTHER21G TOTAL SUGAR
FAT 12G36% OF CAL
6G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A warm, spiced peach crisp topped with oats and almond flour. Naturally sweetened with coconut sugar and maple syrup, it's light yet satisfying.
dessertamericanbaked good🥧 baking dish🔥 ovendairy freegluten freeveganvegetarian
View the full recipe on Simply Quinoa →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 7 yellow peaches
- 2 tablespoons coconut sugar
- 1 tablespoon arrowroot
- 1 cup oats
- ½ cup brown rice flour
- ½ cup almond flour
- ¼ cup coconut oil
- ¼ cup maple syrup
- 1 teaspoon vanilla
- ½ teaspoon cinnamon
At a glance
PER SERVING · TIME 40M
CAL 16%·PRO 14%
CARBS 46G59% OF CAL
5G FIBER9G ADDED12G INTRINSIC20G OTHER21G TOTAL SUGAR
FAT 12G36% OF CAL
6G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 30m
- Sodium
- 19mg
- Total sugar
- 21g
- Added sugar
- 9g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 344mg
- Calcium
- 46mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 19MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.