Food Faith Fitness · by Amelia Mapstone
Peach Compote
NUTRITION · PER SERVING30M COOK
CAL 7%·PRO 4%
CARBS 34G100% OF CAL
4G FIBER11G ADDED18G INTRINSIC1G OTHER29G TOTAL SUGAR
FAT 1G4% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A sweet, summery compote made from peaches, honey, and lemon. Drizzle over pancakes, yogurt, or ice cream.
condimentamerican🥄 saucepandairy freegluten freevegetarian
View the full recipe on Food Faith Fitness →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 3- 4 large, ripe peaches
- 2 tablespoons honey (plus more, to taste)
- 1 1/2 tablespoons water
- 2 1/2 tablespoons fresh lemon juice
- 1 teaspoon ground cinnamon
- 1/2 teaspoon vanilla extract
At a glance
PER SERVING · TIME 30M
CAL 7%·PRO 4%
CARBS 34G100% OF CAL
4G FIBER11G ADDED18G INTRINSIC1G OTHER29G TOTAL SUGAR
FAT 1G4% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 15m
- Sodium
- 28mg
- Total sugar
- 29g
- Added sugar
- 11g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 276mg
- Calcium
- 19mg
- Iron
- 0.84mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 28MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.