
Food Faith Fitness · by Melissa Nicholson★ 5.0 (4)
Peach Cobbler With Cake Mix
NUTRITION · PER SERVING55M COOK
CAL 17%·PRO 4%
CARBS 58G70% OF CAL
3G FIBER23G OTHER31G TOTAL SUGAR
FAT 12G33% OF CAL
5G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Warm peaches layered with yellow cake mix and butter. A comforting Southern dessert with a golden cake topping.
dessertsouthernbaked good🥧 baking dish🔥 ovengluten freevegetarian
View the full recipe on Food Faith Fitness →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 2 cans (15 ounces each) sliced peaches in their juice
- 1 box (approximately 15.25 ounces) yellow cake mix
- 1/2 cup (1 stick) unsalted butter ( melted)
- Vanilla ice cream (optional)
At a glance
PER SERVING · TIME 55M
CAL 17%·PRO 4%
CARBS 58G70% OF CAL
3G FIBER23G OTHER31G TOTAL SUGAR
FAT 12G33% OF CAL
5G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 45m
- Sodium
- 283mg
- Total sugar
- 31g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 139mg
- Calcium
- 8mg
- Iron
- 0.82mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 283MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
