Food Faith Fitness · by Melissa Search★ 4.6 (5)
Peach Cobbler With Bisquick
NUTRITION · PER SERVING60M COOK
CAL 19%·PRO 7%
CARBS 56G58% OF CAL
2G FIBER31G ADDED11G INTRINSIC12G OTHER42G TOTAL SUGAR
FAT 19G44% OF CAL
8G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A simple, comforting dessert of juicy peaches baked beneath a golden, buttery Bisquick crust with a hint of cinnamon. Easy to make and deeply satisfying.
dessertamericanbaked good🥧 baking dish🔥 ovengluten freevegetarian
View the full recipe on Food Faith Fitness →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 cup Bisquick mix
- 1 cup low-fat milk
- 1/2 teaspoon ground cinnamon
- 1/2 cup unsalted butter (melted)
- 4 cups sliced fresh peaches or thawed from frozen
- 1 cup granulated sugar
At a glance
PER SERVING · TIME 60M
CAL 19%·PRO 7%
CARBS 56G58% OF CAL
2G FIBER31G ADDED11G INTRINSIC12G OTHER42G TOTAL SUGAR
FAT 19G44% OF CAL
8G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 50m
- Sodium
- 277mg
- Total sugar
- 42g
- Added sugar
- 31g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 191mg
- Calcium
- 89mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 277MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.