Dinners, Dishes and Desserts · by Erin Sellin★ 5.0 (4)
Peach Cobbler Muffins
NUTRITION · PER SERVING30M COOK
CAL 13%·PRO 8%
CARBS 32G51% OF CAL
2G FIBER12G OTHER17G TOTAL SUGAR
FAT 12G41% OF CAL
7G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft cinnamon-spiced muffins filled with juicy peaches and topped with buttery crumb. Brings peach cobbler flavor in an easy handheld version.
dessertamericanbaked good🥧 baking dish🔥 ovenvegetarian
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Nutrition & ingredients
Ingredients
serves 12- 1 1/2 cups all-purpose flour
- 2/3 cup granulated sugar
- 1 1/2 teaspoon baking powder
- 1/2 teaspoon salt
- 1 teaspoon cinnamon
- 1/2 cup butter (melted and slightly cooled)
- 1 egg
- 1 egg yolk
- 1/3 cup milk
- 2 teaspoon vanilla extract
- 1 1/2 cup peaches (peeled and diced (fresh or frozen))
- 3 Tablespoons butter (melted)
- 1/2 cup all-purpose flour
- 2 Tablespoons granulated sugar
- 1/4 cup light brown sugar
- 1/2 tsp cinnamon
At a glance
PER SERVING · TIME 30M
CAL 13%·PRO 8%
CARBS 32G51% OF CAL
2G FIBER12G OTHER17G TOTAL SUGAR
FAT 12G41% OF CAL
7G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 193mg
- Total sugar
- 17g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 111mg
- Calcium
- 26mg
- Iron
- 0.97mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 193MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.