Peach Cobbler Ice Cream
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Divas Can Cook · by Monique Kilgore @DivasCanCook5.0 (3)

Peach Cobbler Ice Cream

NUTRITION · PER SERVING310M COOK
CAL 25%·PRO 15%
CARBS 47G37% OF CAL
2G FIBER6G OTHER39G TOTAL SUGAR
FAT 32G58% OF CAL
20G SAT12G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A no-churn ice cream loaded with cinnamon-spiced peaches and buttery churro-pie crust pieces. Creamy and indulgent with warm spice and fruity sweetness.

dessertamericanvegetarian
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Nutrition & ingredients

Ingredients

serves 8
  • ½ cup + 2 tablespoons all-purpose flour
  • 1 tablespoon granulated sugar
  • ¼ teaspoon salt
  • 2 tablespoons butter-flavored shortening
  • 2 tablespoons cold unsalted butter
  • 1-2 tablespoons cold water
  • 1 tablespoon melted butter
  • 2 tablespoons cinnamon sugar ((2 T. sugar +1 t. cinnamon))
  • 2½ cups peaches (diced into tiny pieces) *see note
  • 1 tablespoon unsalted butter
  • 1 tablespoon light brown sugar, packed
  • ¼ teaspoon cinnamon
  • pinch nutmeg
  • 2 cups cold heavy whipping cream
  • 14 oz sweetened condensed milk
  • 1 tablespoons pure vanilla extract
PREP
30M
SODIUM
170MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.