
Spicy Southern Kitchen · by Christin Mahrlig★ 4.5 (2)
Peach Cobbler Ice Cream
NUTRITION · PER SERVING130M COOK
CAL 20%·PRO 10%
CARBS 42G41% OF CAL
1G FIBER13G OTHER28G TOTAL SUGAR
FAT 25G56% OF CAL
14G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy ice cream infused with peach flavor and studded with cinnamon-sugar-coated crumbled pie crust. A frozen dessert that tastes like peach cobbler.
dessertsouthern⚙️ food processor🍪 sheet pan🥄 saucepan🔥 ovenvegetarian
View the full recipe on Spicy Southern Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 refrigerated pie crust
- 1 tablespoon butter, (melted)
- 1 tablespoon heaping brown sugar
- 1 teaspoon ground cinnamon
- 1 1/2 cups half-and-half
- 1/2 cup packed brown sugar
- 1/2 cup white sugar
- 1/8 teaspoon salt
- 2 eggs, (beaten)
- 1 cup heavy whipping cream
- 1 teaspoon vanilla extract
- 1/4 teaspoon almond extract
- 2 heaping cups chopped peaches
At a glance
PER SERVING · TIME 130M
CAL 20%·PRO 10%
CARBS 42G41% OF CAL
1G FIBER13G OTHER28G TOTAL SUGAR
FAT 25G56% OF CAL
14G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 2h
- Cook
- 10m
- Sodium
- 212mg
- Total sugar
- 28g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 214mg
- Calcium
- 92mg
- Iron
- 0.74mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 120M
- SODIUM
- 212MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
