Peach Cobbler
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick peach cobbler with soft, juicy peaches beneath a simple batter made from flour, sugar, and milk. Old-fashioned and comforting, it stirs together in minutes and bakes until golden. Serve warm with ice cream or cream.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- ¾ cup all-purpose flour
- ⅛ teaspoon salt
- 2 teaspoons baking powder
- 1 ¾ cup sugar (divided)
- ¾ cup milk
- ½ cup unsalted butter ((1 stick))
- 3 pounds fresh ripe peaches* ((5-6 peaches))
At a glance
PER SERVING · TIME 85M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Cook
- 1h
- Sodium
- 95mg
- Total sugar
- 75g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 337mg
- Calcium
- 57mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 95MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.