Shugary Sweets · by Aimee Shugarman
Peach Cobbler
NUTRITION · PER SERVING65M COOK
CAL 10%·PRO 5%
CARBS 31G61% OF CAL
3G FIBER9G OTHER20G TOTAL SUGAR
FAT 8G36% OF CAL
5G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Syrupy peach filling topped with a flaky, crispy biscuit topping dusted with cinnamon sugar. Warm, comforting, and best served with vanilla ice cream.
dessertamericanbaked good🥧 baking dish🔥 ovenvegetarian
View the full recipe on Shugary Sweets →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 9- 4 cups peaches (peeled and sliced (about 4-5 large ripe peaches))
- 1 teaspoon fresh lemon juice
- 2 Tablespoons granulated sugar
- 2 Tablespoons brown sugar
- ½ teaspoon ground cinnamon
- 1 teaspoon vanilla
- 2 teaspoons cornstarch
- 1 cup all-purpose flour
- ¼ cup granulated sugar
- ¼ cup brown sugar
- 1 ½ teaspoons baking powder
- ½ teaspoon Kosher salt
- 6 Tablespoons unsalted butter (cold)
- ¼ cup boiling water
- 1 teaspoon cinnamon
At a glance
PER SERVING · TIME 65M
CAL 10%·PRO 5%
CARBS 31G61% OF CAL
3G FIBER9G OTHER20G TOTAL SUGAR
FAT 8G36% OF CAL
5G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 50m
- Sodium
- 110mg
- Total sugar
- 20g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 146mg
- Calcium
- 19mg
- Iron
- 0.81mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 110MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.