Chef Savvy · by Kelley Simmons★ 4.8 (6)
Peach Cobbler
NUTRITION · PER SERVING80M COOK
CAL 22%·PRO 11%
CARBS 64G59% OF CAL
3G FIBER0G ADDED0G INTRINSIC14G OTHER47G TOTAL SUGAR
FAT 19G40% OF CAL
8G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Warm, buttery cobbler with juicy peaches and a light cake topping. Sweet and comforting, best served with vanilla ice cream.
dessertamericanbaked good🥧 baking dish🥄 saucepan🔥 ovenvegetarian
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Nutrition & ingredients
Ingredients
serves 8- 12 tbsp unsalted butter, divided
- 1 1/4 cups granulated sugar
- 1 1/2 cups all-purpose flour
- 2 1/2 tsp baking powder
- 3/4 tsp salt
- 1 1/2 cups milk
- 1 tsp vanilla
- 4 cups fresh peaches, sliced
- 1/4 cup granulated sugar
- 2 tbsp granulated sugar
At a glance
PER SERVING · TIME 80M
CAL 22%·PRO 11%
CARBS 64G59% OF CAL
3G FIBER0G ADDED0G INTRINSIC14G OTHER47G TOTAL SUGAR
FAT 19G40% OF CAL
8G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 1h
- Sodium
- 253mg
- Total sugar
- 47g
- Added sugar
- ≥38g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 182mg
- Calcium
- 71mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 253MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.