Half Baked Harvest · by Tieghan Gerard★ 4.5 (54)
Peach Caprese Salad with Toasted Garlic Naan
NUTRITION · PER SERVING30M COOK
CAL 26%·PRO 31%
CARBS 41G32% OF CAL
4G FIBER25G OTHER12G TOTAL SUGAR
FAT 33G57% OF CAL
13G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A bright summer salad of grilled peaches, tomatoes, basil, and creamy burrata cheese with toasted garlic naan bread and prosciutto. Fresh and elegant for a light meal.
mainmediterraneansaladshellfish🍪 sheet pan🍳 skillet🔥 oven♨️ grill
View the full recipe on Half Baked Harvest →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 3 pieces naan bread, torn into large pieces
- 2 tablespoons salted butter
- 2 tablespoons extra virgin olive oil
- 2-3 cloves garlic, minced or grated
- 1 tablespoon sesame seeds
- kosher salt
- 3 peaches, sliced
- 2 cups cherry tomatoes, halved if large
- 1 cup fresh basil leaves
- 3 ounces prosciutto
- 3 balls burrata cheese
- 1/4 cup extra virgin olive oil
- 2 tablespoons champagne vinegar
- 2 teaspoons honey
- 1 pinch crushed red pepper flakes (or to taste)
- kosher salt and black pepper (to taste)
- 1/4 cup fresh basil, chopped
At a glance
PER SERVING · TIME 30M
CAL 26%·PRO 31%
CARBS 41G32% OF CAL
4G FIBER25G OTHER12G TOTAL SUGAR
FAT 33G57% OF CAL
13G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 15m
- Sodium
- 1094mg
- Total sugar
- 12g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 125mg
- Calcium
- 177mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1094MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.