Lil' Luna · by Kristyn Merkley★ 4.9 (26)
Peach Bars Recipe
NUTRITION · PER SERVING55M COOK
CAL 20%·PRO 9%
CARBS 57G58% OF CAL
4G FIBER20G OTHER33G TOTAL SUGAR
FAT 16G37% OF CAL
10G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Buttery crumble bars filled with sweet, juicy peaches and topped with a golden crumb topping. Simple and crowd-pleasing. A make-ahead dessert ideal for gatherings.
dessertamericanbaked good🥧 baking dish🔥 ovenvegetarian
View the full recipe on Lil' Luna →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 3 cups all purpose flour
- 1½ cups sugar
- 1 teaspoon baking powder
- ¼ teaspoon salt
- 1 cup unsalted butter, (chilled and cut into chunks)
- 1 large egg
- 2 (15-ounce) cans sliced peaches, (drained and cut up)
- 4 teaspoons cornstarch
At a glance
PER SERVING · TIME 55M
CAL 20%·PRO 9%
CARBS 57G58% OF CAL
4G FIBER20G OTHER33G TOTAL SUGAR
FAT 16G37% OF CAL
10G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 45m
- Sodium
- 56mg
- Total sugar
- 33g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 211mg
- Calcium
- 19mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 56MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.