Simply Scratch · by Laurie McNamara
Peach Balsamic Glazed Drumsticks
NUTRITION · PER SERVING50M COOK
CAL 22%·PRO 93%
CARBS 29G26% OF CAL
0G FIBER1G OTHER28G TOTAL SUGAR
FAT 15G31% OF CAL
6G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Grilled chicken drumsticks glazed with a sweet and tangy peach-balsamic sauce with a hint of heat. Juicy and flavorful with balanced sweetness and spice.
mainamericanchicken♨️ grilldairy freegluten free
View the full recipe on Simply Scratch →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 8 skinless bone-in chicken drumsticks
- 1/2 cup apricot peach preserves
- 1/4 cup balsamic vinegar
- 1 teaspoon fresh ginger (grated)
- 1 pinch cayenne
- kosher salt (to taste)
At a glance
PER SERVING · TIME 50M
CAL 22%·PRO 93%
CARBS 29G26% OF CAL
0G FIBER1G OTHER28G TOTAL SUGAR
FAT 15G31% OF CAL
6G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 30m
- Sodium
- 543mg
- Total sugar
- 28g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 640mg
- Calcium
- 26mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 543MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.