Pinch of Nom · by Pinch of Nom
Pea, Potato and Onion Frittata | Slimming & Weight Watchers Friendly
NUTRITION · PER SERVING30M COOK
CAL 16%·PRO —
CARBS 20G26% OF CAL
FAT ——
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A simple frittata with potatoes, peas, basil, and onion, finished with cheese. Served hot or cold, it's versatile enough for any meal and portable for lunchboxes.
mainitalianegg disheggs
View the full recipe on Pinch of Nom →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4At a glance
PER SERVING · TIME 30M
CAL 16%·PRO —
CARBS 20G26% OF CAL
FAT ——
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
- Prep
- 5m
- Cook
- 25m
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition as published by Pinch of Nom, per serving.
- PREP
- 5M
- SODIUM
- —