Sprinkles and Sprouts · by Claire | Sprinkles and Sprouts★ 4.7 (6)
Pea Fritters with Goats Cheese Cream
NUTRITION · PER SERVING20M COOK
CAL 2%·PRO 4%
CARBS 4G37% OF CAL
1G FIBER2G OTHER1G TOTAL SUGAR
FAT 2G44% OF CAL
1G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy pea fritters with a goat cheese cream sauce. Packed with pea flavor, they can be made ahead and frozen, making them perfect for entertaining.
startereggs⚙️ food processor🍳 skilletvegetarian
View the full recipe on Sprinkles and Sprouts →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 22- 1 1/2 cups frozen peas
- 1 cup ice mixed with 1 cup water
- 1/2 red onion - roughly chopped
- 1 egg
- 1/3 cup milk
- 1 tsp chopped fresh dill
- 1/2 cup AP flour
- 1/2 tsp baking powder
- 1/4 tsp salt
- 1 tbsp oil (plus more if needed)
- 3 tbsp sour cream
- 1/3 cup goats cheese
- 2 tbsp finely chopped red onion
- 1 tbsp chopped fresh dill
At a glance
PER SERVING · TIME 20M
CAL 2%·PRO 4%
CARBS 4G37% OF CAL
1G FIBER2G OTHER1G TOTAL SUGAR
FAT 2G44% OF CAL
1G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 58mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 41mg
- Calcium
- 17mg
- Iron
- 0.36mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 58MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.